Easy, Cheesy, Chicken Pleas-y! Chicken Chili Mac Recipe

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Today’s Easy Chicken Chili Mac recipe. It is a one-pan chicken dinner. Uses chicken breasts, canned tomatoes, tomato sauce, peppers, spices, pasta noodles, and shredded cheese. It is flavorful, delicious, and ready to serve in 30 minutes.

It is a quick and easy chicken recipe you can make any night of the week. This post was sponsored post written by me on behalf of Foster Farms Simply Raised Chicken

When cooking, I love using the freshest ingredients for my easy chicken recipes. Nothing says fall like comfort food recipes. Don’t you think? But, I like adding a “New Comfort Food” twist to my recipes. All the flavors, sauce, and goodness. But, made with premium quality chicken and other fresh ingredients. This Chicken Chili Mac is quick and easy to cook.

Chicken Chili Mac

When I think of comfort foods I think of chili, soups, pasta dishes, and casseroles. I like simple recipes that you can make in one pot or pan. Or almost one pot. How about you? Less clean-up equals more time for family…

This recipe is so easy to make. I think it’s one your family can enjoy. Easy, Cheesy, Chicken Pleas-y! This recipe’s total time is under 30 minutes.

One Pan Chicken Dinner

Grab a few pantry staples such as pasta noodles, and canned tomatoes. For the fresh ingredients you’ll use are garlic, green peppers, green onions (for garnishing is optional), sharp cheddar cheese, and chicken. 

What chicken to cook with? It’s easy to find quality chicken. Shop locally Foster Farms is grown in California. This is my healthy go-to choice. For today’s recipe, you can use Foster Farms Simply Raised chicken breasts or diced chicken breasts (both are with no antibiotics, ever). If you don’t have it near you look for organic or locally raised chicken. 

Are you looking for something else to cook or different quick dinner ideas? See all our 30-Minute Meals

Let’s get started cooking

How to prepare your chicken for cooking

When I first went to the store, I wasn’t sure what I was going to make, so I grabbed large boneless Chicken Breasts. They are big and thick. Rather than going back to the store, I cut up my chicken at home. Save yourself that step and purchase diced chicken breasts (if they are in stock at the store)!

How To Make Chicken Chili Mac 

On a separate cutting board, I chopped 2 garlic cloves and some fresh peppers, which I seeded and washed.

• If you have smaller kids or if you don’t like spicy foods, reduce the garlic to 1 clove and omit the fresh peppers.

STEPS FOR COOKING THIS CHICKEN DINNER RECIPE

Step 1

When you first start cooking the recipe, in a separate pot, boil the water so your noodles get done about the same time your skillet dish is done. Follow the package directions on your noodles. Drain and add the noodles to the dish just after you have added the tomatoes and spices. If it’s done first rinse with cold water and reserve until the noodles are needed.

The amount you use is about half a package of noodles. Equal to 4 cups (2 cups of uncooked) of cooked noodles. *Shown in steps below.

Step 2

Add cut-up chicken to your skillet

Next, add your diced chicken into a nonstick skillet slightly preheated with about 2 tablespoons of olive oil. You will cook the chicken meat until the chicken shows white about halfway up.

• Cook for about 6 minutes.

Step 3

Stir in garlic and peppers

Then stir your chicken and toss in your garlic and peppers. Cook for about another 5 minutes.

Step 4

Open up your canned diced tomatoes.

I used fire-roasted tomatoes. Because some like it hot (spicier). Get the reference? lol But, regular stewed tomatoes will work too! Then a small can of tomato sauce. Regular or (my favorite is salsa de jalapeno) if you like spicy foods.

Step 5

Add the tomatoes and sauces into the skillet after the chicken is slightly browned.

Add your tomatoes

Next, add your diced tomatoes and tomato sauce (or salsa de jalapeno) to the cooked chicken.

Step 6

Then add your spices

Next, stir in the spices, then reduce to a simmer. Cook about 5 to 10 minutes longer.

Step 7

Add your cooked noodles

Add the already-cooked noodles to the skillet after the tomato sauces and spices have cooked. Then stir them in gently.

Step 8

The next step is to layer on the cheese

After stirring in your cooked noodles, add shredded cheese to the top. Cheesy, goodness! Then lid your skillet. Turn off the burner to melt the cheese. The warm noodles will melt the cheese quickly. 

Step 9

Cover with a lid and let the cheese melt

After the cheese is melted, sprinkle with chopped green onions and serve.

Step 10

Garnish and serve!

Garnish with chopped green scallions (optional) and serve! I don’t think comfort food has to be as heavy to be good. We are trying to be more mindful of our cooking and eating.

This includes incorporating antibiotic-free chicken. Does your family use a lot of chicken for cooking? I love it because it is locally grown, 100% vegetarian-fed, and free of antibiotics.

Winner, Winner, Chicken Dinner!

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