Perfect Bundt Cakes for Mother’s Day Brunch: #Recipes

Dear Creatives, This is the perfect bundt cake recipe for Mother’s Day Brunch or anytime as a matter of fact. It is easy, ever so good & it will travel easy if taking it with you. Slice it big or small you but, you will be reaching for more. Have your cinnamon bundt cake slice with a cup of coffee, tea or milk for the kids. Not too sweet, yet the center has just enough gooey goodness to make you smile after each bite of this cinnamon bundt cake.

Cinnamon Bundt Cake Theresa Huse 2013 -1298

Sammie & I went round & round. She wanted cinnamon cookies, I wanted to bake some kind of cake. This was our compromise a cinnamon bundt cake. We have been trying to get in as much baking as possible because once summer heat hits that’s it for heating up our ovens unless we get a cool day or foggy morning. On the hunt we went for the recipe, but what I didn’t realize is how much we’d been baking & I ran out of flour & sugar. No worries, I just adapted the cinnamon bundt cake recipe to include whole wheat flour & brown sugar vs. running to the store with half the batter ready.

Bundt Cake, Coffee and cake on a glass plate, Theresa Huse 2013 -1295

Find your prettiest platter or one your mom or grandma handed down to you. Lay some edible flowers around the plate or add a glaze. It could be one with vanilla or one  with a coffee glaze.Easy options to dress up this cinnamon bundt cake that is perfect for your Mother’s Day brunch….


cinnamon bundt cake with coffee, cinnamon in a scoop, Theresa Huse 2013 -1293

No I didn’t take photos of the process this time. I was too busy adjusting the recipe, asking Sammie to get the pets out of the kitchen & tending to our new puppy under foot. I am going to share both recipes you decide which to try but, either is going to be easy to make, delicious & a crowd please r. Bonus extra goodness for every cinnamon lover out there! I think I could of pulled my cinnamon bundt cake out 5 minutes earlier as our oven runs hot but,  it was oh so yummy & moist. ( I used the FAGE yogurt I reviewed here on the blog in it) You can substitute the sour cream for Fage Yogurt in both the recipes! The Whole Wheat Recipe shows the substitution & is the one I made above.

The original recipe:


My adapted Recipe uses yogurt instead of sour cream, omits nuts & glaze topping. Optional glaze toppings these two might be perfect Vanilla Glaze or Coffee Glaze that I saw with this Gingerbread bundt cake which I might have to try during the holiday season.



What are your Mother’s Day Plans? When is the last time you made a bundt cake? Do you have a favorite bundt cake recipe? 

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About Theresa Huse

Artist, Crafter, Photographer. Sharing & Inspiring about all things creative


  1. It’s one of my favorite cake, and your looks soooooooooooooo delicious!!
    I wish I could have a slice of two now with my morning tea :)
    Have a wonderful Mother’s Day
    Winnie recently posted & would love you to read..עוגות גבינה קטנות עם חמאת בוטנים ושוקולדMy Profile

  2. Thank you for sharing at the Thursday Favorite Things hop. I shared your yumminess on the Katherines Corner facebook page xo P.S. I invite you to grab a I was featured button from my button page ♥
    Katherines Corner recently posted & would love you to read..Thursday Favorite Things Blog Hop 87My Profile

  3. Stopping by from All Things Pretty Linkup party. This seriously looks delicious! I need a cup of coffee & a piece of this, stat!

    Would love if you come link it up at Crafty Thursday obsessions!

    Have a great weekend!

  4. Oh! I need to try this. It just looks super tasty and I would just love a slice right now…right now.
    Sharon recently posted & would love you to read..Caramelized Tuscan French Toast!My Profile

  5. Yum! New follower!

    I would love for you to share this and link up to my TGIF Link Party! The party is opens Thursday evening and closes at midnight on Wednesday night. Who knows, you just might be featured next week!

    Hugs, Cathy

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