Easy Chocolate Mousse Recipe (Rich & Creamy Dessert)
Chocolate Mousse Recipe – This easy chocolate mousse dessert is so delicious and simple to make. It’s rich, creamy, and made without eggs, which makes it even easier to prepare. This small-batch recipe is perfect for two people, but you can easily double or triple it if you’re serving more.
This chocolate dessert is great for birthdays, Valentine’s Day, Easter, and other holiday celebrations. It’s a simple yet elegant treat that’s always a favorite with chocolate lovers.
This easy chocolate mousse recipe comes together quickly with simple ingredients and creates a rich, creamy dessert everyone loves.
Are you looking for something else to make for dessert? See our dessert category.
Chocolate Mousse Recipe Easy
This easy chocolate mousse recipe has no eggs and is easy to make. Top this chocolate dessert with whipped cream and garnish it, or serve it with sliced strawberries.
Why You Will Love This Easy Chocolate Mousse Recipe
- no eggs
- simple ingredients
- small batch for two
- easy to double
- no-bake
Chocolate Mousse Easy
Easy Chocolate Mousse Recipe
How to make this easy chocolate dessert: Creamy Chocolate Mousse Dessert
Servings 2
- Prep time 3 Minutes
- Actual process time 5 minutes
- Total time 8 minutes
Ingredients for Easy Chocolate Mousse
- 3 ounces of cream cheese
- ½ cup of plain Greek Yogurt
- ¼ cup Powdered Sugar (zero-calorie sugar if keto)
- 3-4 Tablespoons of Cocoa Powder
Optional Ingredients For Toppings
- Whip Cream, RediWhip, or Cool Whip
- Garnish with fresh sliced strawberries
Directions
- In a medium-sized mixing bowl, whisk the slightly softened cream cheese with an electric hand mixer until nice and smooth.
- Add the measured Greek yogurt, powdered sugar, and cocoa powder to the smooth cream cheese. Combine the ingredients using a whisk or a hand mixer. Mix until well incorporated.
- If you want a little more chocolatey, make adjustments by adding an extra tablespoon of cocoa powder. Want it sweeter? Even add a little more powdered sugar.
Finish and garnish the mousse
Make adjustments to your taste preference. Scoop the finished mousse dessert into cups or small bowls. Next, optionally top the mousse with whipped cream or Cool Whip topping. Garnish with fresh sliced strawberries. Or drizzle with caramel. Or…
Enjoy with your favorite person, gal pal, or friend. Or friends, if you double or triple the recipe.
Tips for the Best Easy Chocolate Mousse
- Use good-quality chocolate. The flavor of the chocolate makes a big difference in mousse since it’s the main ingredient.
- Chill the mousse long enough. Refrigerate for at least 1–2 hours so it sets properly and develops its creamy texture.
- Serve in small glasses or ramekins. Individual servings make this dessert feel extra special.
- Top before serving. Whipped cream, chocolate shavings, or berries add a nice finishing touch.
FAQ Section
Can chocolate mousse be made ahead of time?
Yes, chocolate mousse can be made ahead of time. Store it covered in the refrigerator for up to 2 days before serving. This makes it a great dessert to prepare in advance for holidays, dinner parties, or special occasions.
Why does chocolate mousse need to chill?
Chocolate mousse needs time to chill so it can set properly and develop its light, airy texture. Refrigerating the mousse for at least 1–2 hours helps the ingredients firm up and creates the smooth, creamy consistency that makes this dessert so delicious.
Can I double this easy chocolate mousse recipe?
Yes! This easy chocolate mousse recipe can easily be doubled or tripled if you need more servings. Increase the ingredients proportionally and divide the mousse into individual serving glasses or bowls before chilling.
Printable Recipe and More Desserts to try below.
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Print the Recipe for an easy no-bake chocolate dessert
Chocolate Mousse Easy
Ingredients
- 3 ounces of cream cheese
- ½ cup of plain Greek Yogurt
- ¼ cup Powdered Sugar (zero-calorie sugar if keto)
- 3-4 Tablespoons of Cocoa Powder
Optional Toppings For The Mousse
- Whip Cream or Cool Whip Topping
- Sliced Fresh Strawberries for Garnish
Instructions
How to make chocolate mousse
- In a medium-sized mixing bowl, whisk the slightly softened cream cheese with an electric hand mixer until nice and smooth.
- Add the measured, Greek yogurt, powdered sugar, and cocoa powder to the smooth cream cheese. Combine the ingredients using a whisk or a hand mixer. Mix until well incorporated.
- If you want a little more chocolatey make adjustments by adding an extra tablespoon of cocoa powder. Want it sweeter? Even add a little more powdered sugar.
Notes
Make adjustments to your taste preference. Top with whipped cream or Cool Whip topping. Garnish with fresh sliced strawberries.
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 312Total Fat 18gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 5gCholesterol 48mgSodium 156mgCarbohydrates 29gFiber 3gSugar 20gProtein 11g
Not all nutritional information is always 100% accurate.
Looking for more desserts to make?
More Easy Dessert Recipes to Try
If you love creamy chocolate desserts, you might also enjoy these recipes for chocolate desserts.
- Chocolate Cream Pie: A rich and creamy chocolate dessert that’s perfect for holidays.
- Easy Carmel Brownies With Sea Salt: These brownies have a sweet and salty twist.
Or try this simple, make-ahead no-bake dessert that’s great for gatherings: Easy Banana Icebox Cake Dessert Recipe
No-Bake Dessert Ideas
- Tiramisu Affogato
- Chocolate Orange Dream
- Easter Chocolate Fudge
- Strawberry Fudge
- How To Make Chocolate-Dipped Strawberries
- Sweet Treats For Valentine's Day To Make and Bake
- Treat Recipes
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