Lemon Strawberry Dessert (No-Bake Mason Jar Dessert for Spring & Summer)
Lemon Strawberry Dessert (No-Bake) – This easy lemon strawberry dessert is layered with fresh strawberries and creamy lemon flavor for a refreshing treat. It only uses 6 ingredients and takes about 10 minutes to assemble. Serve it in mason jars, dessert cups, or bowls for a simple spring or summer dessert.
If you love strawberries and lemon together, you have to try this! It’s like a strawberry lemon trifle and a no-bake strawberry lemon cheesecake all rolled into one delicious dessert.
This no-bake lemon strawberry dessert is perfect for Easter, spring brunch, baby showers, or summer parties when you want an easy make-ahead dessert.
Looking for something else to make with strawberries? See all our Strawberry Recipes. Or lemons? See all our Lemon Dessert Recipes. And see all our dessert recipes in our Dessert Category to try.
No-Bake Strawberry Lemon Dessert

This lemon strawberry dessert is a light and refreshing no-bake treat that’s perfect for spring and summer. Made with layers of sweet strawberries and bright lemon flavor, this mason jar dessert is great for Easter gatherings, brunch, baby showers, or backyard parties. It’s quick to assemble and can even be made ahead.
Lemon Strawberry Dessert In Mason Jars
Make this strawberry lemon dessert when you want an easy no-bake treat or a small dessert for two. The recipe can also be easily doubled or tripled if you’re serving a crowd.
This strawberry lemon trifle is the kind of recipe you’ll make whenever you’re craving a quick and easy dessert. It only takes about 10 minutes to assemble — hello, no-bake yumminess!

This dessert is similar to a strawberry lemon trifle, with layers of creamy filling, graham crackers, and fresh strawberries.
Why You'll Love This Lemon Strawberry Dessert
- Quick and easy to make – This no-bake dessert only takes about 10 minutes to assemble.
- Fresh spring and summer flavors – The combination of sweet strawberries and bright lemon makes it light and refreshing.
- Simple ingredients – You only need a handful of ingredients to make this easy dessert.
- Perfect for entertaining – Serve it in mason jars or dessert cups for an easy individual dessert at parties or gatherings.
- Make-ahead friendly – You can prepare this lemon strawberry dessert in advance and chill until ready to serve.
If you don't like lemons, you can try this Easy Strawberry Trifle Recipe.
How To Make a No-Bake Strawberry Lemon Dessert
Recipe Note: The serving size and number of total servings depend on the size of the container and the amount you use. In a hurry, scroll to the bottom to print the recipe!
Ingredients for Lemon Strawberry Mason Jar Dessert
- 8-ounce package of light cream cheese softened
- ¼ cup of powdered sugar
- 1 teaspoon of vanilla bean paste (or vanilla extract)
- 1 pack of graham crackers
- 1-pint strawberries
- Lemon Pie Filling &Topping
Optionally, you can use vanilla extract in place of vanilla bean paste. Make and serve the dessert in a jar by getting mason jars with handles.
How to Make Lemon Strawberry Dessert
Directions
Begin by taking out the cream cheese from the fridge. Then, prep the strawberries and crush the graham crackers. Next, get the other ingredients ready for assembly.
- Beat light cream cheese, vanilla, and powdered sugar for about one minute (with a hand mixer in a mixing bowl).
- Crush graham crackers into small pieces (tips below for how to crush graham crackers).
- Wash, dry, hull, and cut the strawberries.
- Open a can of lemon pie filling.

Assembling the no-bake dessert
- Sprinkle in a layer of crushed graham crackers in the bottom of the jars.
- Add a few tablespoons of lemon pie filling.
- Sprinkle more graham crackers.
- Spoon in the cream cheese mixture and use the back of the spoon to spread.
- Add the strawberries.

Top with whipped topping (like Cool Whip) or Whipped Cream (whipped cream, some crushed graham crackers, and a strawberry. (This part can be omitted or changed to your preference for the strawberry lemon trifle)

Tips for the Best No-Bake Lemon Strawberry Dessert
Tips for Graham Cracker Crust: Ways to crush graham crackers
- If you want the graham crackers finer, you can put them into a food processor or Vitamix and pulse them for a few seconds.
- You can put graham crackers in a plastic baggie and use a rolling pin to crush them.
- Or if you don’t have a plastic baggie, you can simply keep the graham crackers in the package, unopened, and gently hit them with a mallet until crushed. Be careful, though, the sides may open, so do it slowly, a little at a time.
Quick Tips for the Best Lemon Strawberry Dessert
- Use fresh strawberries for the best flavor and texture.
- Chill the dessert for at least 1–2 hours before serving.
- Add crushed graham crackers or vanilla cookies for extra texture.
- Serve in mason jars for easy individual desserts at parties.
Make-Ahead and Storage Tips
This dessert is a great option if you want to prepare something in advance.
- Make ahead: Assemble the dessert up to 24 hours in advance and store covered in the refrigerator until ready to serve.
- Refrigerate: Keep leftovers covered and refrigerated for up to 2–3 days.
- Best texture tip: If adding graham cracker crumbs or crust layers, wait to add the top layer until just before serving so it stays crisp.
- Transport tip: Mason jars with lids make this dessert easy to take to picnics, potlucks, or parties.

Serving this lemon strawberry dessert in mason jars makes it perfect for parties, picnics, and individual desserts.
Serving Ideas for Lemon Strawberry Dessert
- This lemon strawberry dessert is perfect for many occasions. Try serving it:
- With a sprinkle of crushed graham crackers or lemon zest on top for extra flavor and texture
- In mason jars for picnics, parties, or outdoor gatherings
- In small dessert cups or glasses for brunch or baby showers
- As a light Easter dessert after a holiday meal
- Topped with whipped cream or extra strawberries for a pretty presentation
H2: FAQs
Can I make this lemon strawberry dessert ahead of time?
Yes, you can assemble it up to 24 hours ahead and store it in the refrigerator until ready to serve.
Can frozen strawberries be used?
Fresh strawberries work best, but thawed frozen strawberries can also be used if drained well.
- New here? Be sure to Subscribe. Grab our bonus printable recipe binder and cooking resources. Plus, never miss a post with our newsletter!
- Don't forget to Pin it for Later
- Follow us on Pinterest
- Shop our favorites on Amazon
This easy no-bake lemon strawberry dessert is perfect for spring celebrations, Easter brunch, or summer gatherings.
Print the Recipe
Strawberry Lemon Dessert (No-Bake)
Strawberry Lemon Dessert - This is a no-bake dessert in a jar that tastes like a no-bake cheesecake or strawberry lemon parfait. 6 ingredients, 10-minutes to make. It's easy to make additional servings by increasing the ingredients or adjusting the serving size. It's perfect for spring, summer, or any time you have fresh strawberries for an easy dessert.
Ingredients
- 8-ounce package of Light Cream Cheese (softened)
- ¼ cup of Powdered Sugar
- 1 tsp Vanilla Bean Paste (or vanilla extract)
- 1 pack of Graham Crackers
- 1-pint Strawberries
- Lemon Pie Filling & Topping
Instructions
Begin by taking out the cream cheese from the fridge to soften. Then, prep the strawberries, crush the graham crackers, and get the other ingredients and supplies ready for assembly.
- Beat the softened light cream cheese, vanilla, and powdered sugar for about one minute (with a hand mixer in a mixing bowl).
- Crush graham crackers into small pieces (tips below for how to crush graham crackers).
- Wash, dry, hull, and cut the strawberries.
- Open a can of lemon pie filling.
Assembling the no-bake dessert
- Sprinkle in a layer of crushed graham crackers in the bottom of the jars.
- Add a few tablespoons of lemon pie filling.
- Sprinkle more graham crackers.
- Spoon in the cream cheese mixture and use the back of the spoon to spread.
- Add strawberries.
Top with whipped topping (like Cool Whip) or Whipped Cream (whipped cream, some crushed graham crackers, and a strawberry. (Adapt this to your liking and personal preference).
Notes
Double the recipe for more servings! It can easily serve 4-6 depending on the size of the dessert jars, cups, or dishes.
Ways to crush graham crackers
- If you want the graham crackers fine, you can put them into a food processor or Vitamix and pulse them for a few seconds.
- You can put graham crackers in a plastic baggie and use a rolling pin to crush them.
- Or if you don’t have a plastic baggie, you can simply keep the graham crackers in the package, unopened, and gently hit with a mallet until crushed. Be careful though, the sides may open, so do it slowly, a little at a time.
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 414Total Fat 20gSaturated Fat 11gTrans Fat 0gUnsaturated Fat 7gCholesterol 68mgSodium 468mgCarbohydrates 49gFiber 4gSugar 34gProtein 11g
Not all nutritional information is always 100% accurate.
Do you like making desserts in a jar?
I hope you enjoy making this lemon strawberry dessert! Do lemons and strawberries go together? Yes! I love the combination of lemons and strawberries. Enjoy making this easy dessert and see for yourself.
Pin it for Later!

Looking for more no-bake desserts? Desserts In a Jar? Or sweet treats to make? Or no-bake cheesecakes?
More Strawberry and Lemon Desserts
If you love easy desserts like this one, you might also enjoy these no-bake dessert recipes.






- Treat Recipes
- Icebox cake recipes (and Icebox pies)
- Lemon Dessert Recipes
- If you love recipes with berries, check out these strawberry recipes, too.
- Go to our Dessert Category for more delicious and easy dessert ideas.